Advanced Skill Certificate in Food Safety for Foodborne Safety Auditing

Friday, 27 February 2026 20:33:53

International applicants and their qualifications are accepted

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Overview

Overview

Foodborne Safety Auditing is critical for food safety management systems. This Advanced Skill Certificate in Food Safety for Foodborne Safety Auditing equips you with advanced auditing techniques.


Learn to conduct thorough food safety audits, identifying and mitigating risks. The program covers HACCP principles, food safety regulations, and best practices.


Ideal for food safety professionals, quality managers, and auditors seeking career advancement. Become a proficient foodborne safety auditor.


Enhance your skills and contribute to safer food supply chains. Gain a competitive edge. Explore the program details today!

Food Safety Auditing expertise is in high demand! This Advanced Skill Certificate in Food Safety for Foodborne Safety Auditing equips you with practical skills and in-depth knowledge to excel in this crucial field. Gain a competitive edge with our comprehensive program covering HACCP, GMPs, and food safety regulations. Become a certified food safety auditor, boosting your career prospects in food manufacturing, retail, and regulatory agencies. Our unique hands-on training and real-world case studies prepare you for immediate success. Enhance your resume, increase earning potential, and make a significant impact on public health.

Entry requirements

The program operates on an open enrollment basis, and there are no specific entry requirements. Individuals with a genuine interest in the subject matter are welcome to participate.

International applicants and their qualifications are accepted.

Step into a transformative journey at LSIB, where you'll become part of a vibrant community of students from over 157 nationalities.

At LSIB, we are a global family. When you join us, your qualifications are recognized and accepted, making you a valued member of our diverse, internationally connected community.

Course Content

• Foodborne Illness Prevention and Control
• Hazard Analysis and Critical Control Points (HACCP) Principles
• Food Safety Auditing Techniques and Methodologies
• GMPs (Good Manufacturing Practices) and SSOPs (Sanitation Standard Operating Procedures) Auditing
• Legal and Regulatory Compliance in Food Safety
• Food Safety Management Systems (FSMS) Auditing
• Root Cause Analysis and Corrective Actions
• Data Analysis and Interpretation in Food Safety Audits
• Food Safety Auditing Reporting and Documentation

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration & course fee

The programme is available in two duration modes:

1 month (Fast-track mode): 140
2 months (Standard mode): 90

Our course fee is up to 40% cheaper than most universities and colleges.

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Awarding body

The programme is awarded by London School of International Business. This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

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  • Start this course anytime from anywhere.
  • 1. Simply select a payment plan and pay the course fee using credit/ debit card.
  • 2. Course starts
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Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Career Role (Food Safety Auditing) Description
Food Safety Auditor Conducting comprehensive food safety audits, ensuring compliance with regulations (HACCP, BRC). High demand in UK food manufacturing.
Lead Food Safety Auditor Managing audit teams, developing audit programs, and reporting on findings. Requires advanced food safety knowledge and leadership skills. Excellent career progression opportunities.
Food Safety Consultant Providing expert advice on food safety management systems, advising on best practices and regulatory compliance. High level of expertise and client management skills essential.
Quality and Food Safety Manager Overseeing all aspects of food safety and quality within a food production facility. A key role with high responsibility and excellent salary prospects.

Key facts about Advanced Skill Certificate in Food Safety for Foodborne Safety Auditing

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An Advanced Skill Certificate in Food Safety for Foodborne Safety Auditing equips participants with the advanced knowledge and practical skills needed to conduct thorough and effective food safety audits. This comprehensive program goes beyond basic food safety principles, focusing on in-depth auditing techniques.


Learning outcomes include mastering various auditing methodologies, interpreting food safety regulations (like HACCP and GMP), identifying and assessing food safety hazards, and developing comprehensive audit reports. Participants gain proficiency in using audit checklists, conducting effective interviews, and implementing corrective actions. The program emphasizes practical application through real-world case studies and simulations.


The duration of the Advanced Skill Certificate in Food Safety for Foodborne Safety Auditing varies depending on the provider, but typically ranges from a few days to several weeks of intensive training. This may include a blend of online learning and in-person workshops, providing flexibility for busy professionals.


This certificate holds significant industry relevance for professionals seeking career advancement in food safety. Graduates are well-prepared for roles such as food safety auditors, quality assurance managers, and compliance officers across various sectors, including food manufacturing, processing, retail, and catering. The advanced skills developed enhance employability and contribute to a safer and more reliable food supply chain. This food safety training is highly valuable for organizations striving to maintain high standards of food safety management systems (FSMS).


Successfully completing the program demonstrates a commitment to professional excellence in food safety and enhances credibility within the industry. The certificate provides a recognized qualification demonstrating a high level of competence in foodborne illness prevention and control.

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Why this course?

Year Food Poisoning Cases (millions)
2021 0.8
2022 0.9

An Advanced Skill Certificate in Food Safety is increasingly significant for foodborne safety auditing in the UK. With an estimated 0.9 million cases of food poisoning in 2022, according to the UKHSA (though precise figures vary depending on reporting), the demand for qualified food safety auditors is rising rapidly. This certification demonstrates a high level of competence in implementing and auditing food safety management systems, crucial for compliance with legislation like the Food Safety Act 1990. The course provides in-depth knowledge of hazard analysis and critical control points (HACCP), and other vital aspects of food safety management. This expertise becomes invaluable in conducting thorough audits, identifying vulnerabilities, and preventing outbreaks, thus directly contributing to the improved safety and quality of food products. For professionals seeking career advancement in the food industry, this qualification is a significant asset, reflecting a commitment to best practices and enhancing employability within this crucial sector.

Who should enrol in Advanced Skill Certificate in Food Safety for Foodborne Safety Auditing?

Ideal Audience for Advanced Skill Certificate in Food Safety for Foodborne Safety Auditing
This Advanced Skill Certificate in Food Safety for Foodborne Safety Auditing is perfect for food safety professionals aiming to enhance their expertise in foodborne illness prevention and auditing. In the UK, with approximately 1.3 million cases of foodborne illness annually, according to the FSA, the demand for highly skilled food safety auditors is increasing. Our comprehensive program equips you with advanced knowledge of food safety management systems (FSMS), HACCP principles, and effective auditing techniques. This makes it ideal for individuals currently working in food production, processing, distribution, or retail. It also suits those with supervisory or managerial roles responsible for food safety compliance and quality control. Are you a quality manager looking to develop specialist auditing capabilities? Perhaps you're a food safety officer seeking professional development? Then this certificate could be the perfect next step in your career, leading to better opportunities in food safety and a significant improvement in your employability.