Career Advancement Programme in Mandarin Chinese Food and Drink

Saturday, 02 August 2025 13:49:08

International applicants and their qualifications are accepted

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Overview

Overview

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Entry requirements

The program operates on an open enrollment basis, and there are no specific entry requirements. Individuals with a genuine interest in the subject matter are welcome to participate.

International applicants and their qualifications are accepted.

Step into a transformative journey at LSIB, where you'll become part of a vibrant community of students from over 157 nationalities.

At LSIB, we are a global family. When you join us, your qualifications are recognized and accepted, making you a valued member of our diverse, internationally connected community.

Course Content

• **?????? (Chuan cài pengrèn jìfa):** Sichuan Cuisine Cooking Techniques
• **?????? (Yuè cài dianxin zhìzuò):** Cantonese Dim Sum Making
• **??????? (Zhongguó cài daogong jichu):** Basic Chinese Knife Skills (includes fundamental knife skills, a crucial element)
• **?????? (Zhongshì miàn dian zhìzuò):** Chinese Pastry and Noodle Making
• **???????? (Gaojí yànhuì càiyáo shèjì):** Advanced Banquet Dish Design (includes menu planning, advanced techniques)
• **??????? (Canyin guanli yu yúnyíng):** Restaurant Management and Operation
• **?????? (Zhongguó chá yì wénhuà):** Chinese Tea Culture and Service (includes tea brewing, etiquette)
• **??????? (Shípin anquán yu wèisheng):** Food Safety and Hygiene (includes food handling, sanitation)

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration & course fee

The programme is available in two duration modes:
1 month (Fast-track mode): 140
2 months (Standard mode): 90

40% Cheaper

Our course fee is up to 40% cheaper than most universities and colleges.

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Awarding body

 The programme is awarded by London School of International Business. This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

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  • Start this course anytime from anywhere.
  • 1. Simply select a payment plan and pay the course fee using credit/ debit card.
  • 2. Course starts
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Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

?? (Position) ?? (Description)
???? (Chinese Chef) - ?? (Senior) ????????????,?????????,???????????? (Proficient in various Chinese cuisines such as Cantonese and Sichuan, with extensive management experience. Responsible for menu development and team management.)
????? (Chinese Waiter/Waitress) - ???? (Experienced) ??????????,????????????????,???????? (Proficient in Chinese food ordering processes, excellent communication and customer service skills, capable of handling customer complaints.)
????? (Chinese Restaurant Manager) - ?? (Management) ???????????,????????????????? (Responsible for the daily operation management of the restaurant, including personnel management, cost control, and performance improvement.)
????? (Chinese Pastry Chef) - ?? (Baking) ?????????????,????????????? (Proficient in the production process of various Chinese pastries, with good creativity and innovation ability.)

Key facts about Career Advancement Programme in Mandarin Chinese Food and Drink

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本职业发展项目 (Career Advancement Programme) 专注于中国餐饮行业，旨在提升学员在中式餐饮管理和运营方面的专业技能。通过系统化的培训，学员将掌握从菜品研发到餐厅运营的全面知识，为职业发展奠定坚实基础。


课程涵盖了中国菜烹饪技巧、餐饮管理、市场营销、财务管理以及人力资源管理等多个方面。学员将学习如何进行菜单设计、成本控制、员工培训以及顾客关系管理，最终提升餐厅的运营效率和盈利能力。 这与现代餐饮业对高素质管理人才的需求高度契合。


项目持续时间为六个月，包含理论学习和实践操作两个部分。理论学习主要通过课堂讲座、案例分析和研讨会等方式进行；实践操作则安排在合作餐厅进行实习，让学员将所学知识应用于实际工作中，积累宝贵的经验。


学习成果方面，学员将能够胜任中式餐饮行业的各种管理职位，例如餐厅经理、运营经理、餐饮顾问等。 本项目注重培养学员的领导力、团队合作精神和解决问题的能力，使其成为行业中的优秀人才。 项目毕业证书将为学员未来的职业发展提供有力支撑，提升其在就业市场上的竞争力。


本职业发展项目紧贴行业发展趋势，融合了最新的餐饮管理理念和技术，例如数字化管理、供应链管理以及可持续发展等。 因此，参与本项目不仅能提升个人的专业技能，还能拓展职业视野，适应未来餐饮行业的快速发展。


我们提供优质的师资力量和完善的教学设施，确保学员获得最佳的学习体验。 对中式烹饪、餐饮管理、酒店管理感兴趣的人士均可报名参加。

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Why this course?

职业发展项目 (Career Advancement Programme) 在当今英国中餐餐饮业的意义重大。英国餐饮业竞争激烈，根据英国国家统计局数据，2022年餐饮业雇员人数超过180万，而中餐馆占据相当大的比例。 然而，行业内缺乏系统性培训，导致员工流动率高，服务质量参差不齐。因此，有效的职业发展项目至关重要。

一个成功的职业发展项目能提升员工技能，例如菜品研发、顾客服务、管理技巧等，从而提高经营效率和盈利能力。同时，它能增强员工归属感和忠诚度，降低员工流失率，为餐厅培养稳定的专业团队。针对英国市场，优质的服务和高素质的员工是吸引顾客的关键。这需要餐厅投资于员工培训和发展，而职业发展项目正为此提供有效的途径。

Employee Role Average Salary (£) Turnover Rate (%)
Chef 28,000 30
Server 20,000 40
Manager 35,000 20

Who should enrol in Career Advancement Programme in Mandarin Chinese Food and Drink?

???? (Ideal Learners) ?? (Characteristics) ???? (Data Support)
???????? (Passionate about the Food & Beverage Industry) ????????,?????? (Aspiring to improve skills and advance their career) ??????????? (Strong interest in Chinese food and drinks) (UK Hospitality sector employs X million people, with Y% growth projected in Z years. Source: [Insert UK Statistic Source Here])
???????? (F&B Professionals) ????????,????????????? (Possessing relevant work experience, seeking to expand expertise and management skills) ??:??????????? (e.g., Chefs, waiters, restaurant managers) (X% of UK hospitality workers are seeking professional development. Source: [Insert UK Statistic Source Here])
???????????? (Aspiring F&B Managers) ?????????,????????????? (Possessing management potential, aiming to learn management techniques and strategies in the F&B sector) ?????????????? (Keen insight into the development of the Chinese food market) (Demand for experienced managers in the UK hospitality industry is growing by X% annually. Source: [Insert UK Statistic Source Here])