Certificate Programme in Preserving Relaxing Drinks

Friday, 20 February 2026 11:20:31

International applicants and their qualifications are accepted

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Overview

Overview

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Preserving Relaxing Drinks: This Certificate Programme teaches you the art of extending the shelf life of your favorite beverages. Learn essential techniques for bottling, canning, and fermentation.


Master juice preservation methods. Explore the science behind extending freshness in teas, kombucha, and other non-alcoholic drinks. This programme is perfect for home brewers, aspiring entrepreneurs, and anyone passionate about crafting delicious, long-lasting drinks.


Develop food safety expertise. Gain practical skills and confidence in your preserving abilities. Learn preserving techniques and become a beverage preservation expert. Enroll today and elevate your drink-making skills!

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Preserving Relaxing Drinks: Master the art of crafting and extending the shelf life of your favorite beverages! This Certificate Programme teaches traditional and innovative methods for preserving juices, teas, and infusions. Learn about bottling, fermentation, and other preservation techniques, ensuring quality and flavor retention. Gain expert knowledge in food safety and hygiene. Boost your career prospects in the food and beverage industry, from artisan producers to specialty retailers. Unique recipes and industry insights are included, giving you a competitive edge.

Entry requirements

The program operates on an open enrollment basis, and there are no specific entry requirements. Individuals with a genuine interest in the subject matter are welcome to participate.

International applicants and their qualifications are accepted.

Step into a transformative journey at LSIB, where you'll become part of a vibrant community of students from over 157 nationalities.

At LSIB, we are a global family. When you join us, your qualifications are recognized and accepted, making you a valued member of our diverse, internationally connected community.

Course Content

• Introduction to Relaxing Drinks & their Preservation
• Microbiology of Spoilage in Beverages (Yeast, Mold, Bacteria)
• Principles of Beverage Preservation: Pasteurization, Sterilization
• Non-Thermal Preservation Methods for Relaxing Drinks
• Packaging for Extended Shelf Life of Relaxing Drinks
• Quality Control and Sensory Evaluation of Preserved Drinks
• Legal and Regulatory Aspects of Beverage Preservation
• Case Studies: Preserving Popular Relaxing Drinks

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration & course fee

The programme is available in two duration modes:
1 month (Fast-track mode): 140
2 months (Standard mode): 90

40% Cheaper

Our course fee is up to 40% cheaper than most universities and colleges.

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Awarding body

 The programme is awarded by London School of International Business. This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

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  • Start this course anytime from anywhere.
  • 1. Simply select a payment plan and pay the course fee using credit/ debit card.
  • 2. Course starts
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Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Career Opportunities in Preserving Relaxing Drinks (UK)

Career Role Description
Beverage Production Manager Oversee the entire production process, from sourcing ingredients to quality control, ensuring efficient and safe preservation techniques for relaxing drinks. High demand in the UK's booming beverage industry.
Food Scientist (Relaxing Beverage Focus) Research and develop new preservation methods and recipes for relaxing drinks. Expertise in food science and beverage technology is essential. Strong future prospects.
Quality Control Specialist (Relaxing Drinks) Maintain the highest standards of quality and safety in the production of relaxing beverages. A crucial role in preserving product integrity and consumer trust. Growing job market.
Packaging and Preservation Engineer Develop innovative packaging solutions for extending the shelf life of relaxing drinks while maintaining quality. A vital role for companies focused on sustainability. Increasing skill demand.

Key facts about Certificate Programme in Preserving Relaxing Drinks

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This Certificate Programme in Preserving Relaxing Drinks provides comprehensive training in the art of extending the shelf life of beverages while maintaining their quality and flavor profile. Participants will learn about various preservation techniques suitable for a wide range of drinks, including infusions and concentrates.


Learning outcomes include mastering preservation methods such as pasteurization, sterilization, and fermentation, alongside crucial knowledge of food safety regulations and quality control procedures relevant to the beverage industry. You'll gain practical skills in handling, processing, and packaging of preserved drinks.


The programme duration is typically 6 weeks, encompassing both theoretical and practical sessions. This intensive course ensures you gain the necessary expertise in a short timeframe, making it ideal for those seeking to upskill or change careers within the food and beverage sector.


The skills acquired in this Certificate Programme in Preserving Relaxing Drinks are highly relevant to various industries, including beverage manufacturing, food processing, and catering. Graduates are well-prepared for roles such as quality control specialists, production assistants, or even starting their own beverage preservation businesses. This program emphasizes sustainable practices and innovative solutions in beverage preservation, aligning with growing industry demands.


Upon successful completion, participants receive a certificate, showcasing their expertise in preserving relaxing drinks and enhancing their employability within a growing market focused on innovative and long-lasting beverage solutions. The program covers bottling, canning, and other packaging methods commonly used for extending product shelf life.

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Why this course?

A Certificate Programme in Preserving Relaxing Drinks is increasingly significant in today's UK market, driven by burgeoning consumer demand for high-quality, artisanal beverages. The UK soft drinks market is a multi-billion pound industry, with a growing segment dedicated to premium, naturally preserved options. According to recent data, the market share of premium soft drinks has risen by 15% in the last three years. This reflects a shift in consumer preferences towards healthier, more sustainable, and ethically sourced products, creating a significant demand for skilled professionals in drink preservation.

Drink Category Growth (Last 3 years)
Premium Juices 18%
Kombucha 22%

This certificate programme equips learners with the necessary skills and knowledge to meet this demand, focusing on traditional and innovative preservation techniques for a range of relaxing drinks. It addresses current industry needs by covering topics like quality control, shelf-life extension, and sustainable packaging – vital elements in the competitive UK beverage sector. Completion of the programme provides a significant career advantage for aspiring and current professionals in the food and beverage industry.

Who should enrol in Certificate Programme in Preserving Relaxing Drinks?

Ideal Audience for our Certificate Programme in Preserving Relaxing Drinks Key Characteristics & Statistics
Homebrewers & Drink Enthusiasts Passionate about crafting their own beverages, potentially already experimenting with simple preservation techniques. With over 2 million adults in the UK regularly homebrewing, according to recent estimates, this represents a significant market of potential students.
Small-Scale Food & Drink Producers Looking to expand their product range and improve shelf life, particularly focusing on extending the seasonality of fresh, locally-sourced ingredients for their relaxing drinks.
Aspiring Entrepreneurs in the Beverage Industry Seeking to launch a unique, high-quality brand of preserved relaxing drinks. This programme provides the essential knowledge for building a sustainable and successful business.
Individuals Seeking New Skills Interested in learning practical skills applicable to both personal enjoyment and potential career opportunities in the growing food and beverage sector. The UK's food and drink industry is booming, making these skills highly valuable.