Certified Professional in Food Safety for Food Importers

Tuesday, 09 September 2025 09:49:18

International applicants and their qualifications are accepted

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Overview

Overview

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Certified Professional in Food Safety for Food Importers is a crucial certification for professionals in the food import industry.


This program addresses food safety regulations, hazard analysis, and risk-based preventive controls.


Designed for importers, quality control managers, and supply chain professionals, it equips you to navigate complex import procedures.


Learn to minimize risks, ensure compliance, and maintain the highest standards of food safety.


The Certified Professional in Food Safety for Food Importers certification demonstrates your commitment to excellence.


Enhance your career prospects and contribute to safer food supplies worldwide.


Explore the program today and become a Certified Professional in Food Safety for Food Importers.

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Certified Professional in Food Safety for Food Importers is the ultimate certification for professionals navigating the complex world of global food trade. This comprehensive course equips you with expert knowledge in food safety regulations, import/export compliance, and hazard analysis. Gain a competitive edge in the demanding field of food importation, boosting your career prospects with increased earning potential. Our unique blend of practical training and real-world case studies ensures you're fully prepared to tackle any challenge. Become a Certified Professional in Food Safety and safeguard your organization's reputation and consumer trust. Learn about food safety management systems and global food standards.

Entry requirements

The program operates on an open enrollment basis, and there are no specific entry requirements. Individuals with a genuine interest in the subject matter are welcome to participate.

International applicants and their qualifications are accepted.

Step into a transformative journey at LSIB, where you'll become part of a vibrant community of students from over 157 nationalities.

At LSIB, we are a global family. When you join us, your qualifications are recognized and accepted, making you a valued member of our diverse, internationally connected community.

Course Content

• Food Safety Modernization Act (FSMA) for Importers
• Hazard Analysis and Critical Control Points (HACCP) Principles for Imported Foods
• Foreign Supplier Verification Program (FSVP) Regulations and Compliance
• Food Safety Auditing and Inspections for Importers
• Import Alert & Recall Procedures for Food Importers
• Food Labeling Regulations and Compliance for Imported Products
• Contaminant Control and Prevention in Imported Foods
• Pest Control and Prevention in Food Importation

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration & course fee

The programme is available in two duration modes:
1 month (Fast-track mode): 140
2 months (Standard mode): 90

40% Cheaper

Our course fee is up to 40% cheaper than most universities and colleges.

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Awarding body

 The programme is awarded by London School of International Business. This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

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  • Start this course anytime from anywhere.
  • 1. Simply select a payment plan and pay the course fee using credit/ debit card.
  • 2. Course starts
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Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Certified Professional in Food Safety: UK Job Roles (Food Importing) Description
Food Safety Manager (Import/Export) Oversees all aspects of food safety compliance for imported goods, ensuring adherence to UK and EU regulations. Manages risk assessments and audits.
Quality Control Inspector (Food Imports) Inspects incoming shipments to verify quality and safety standards, identifying and addressing any non-conformances. Key role in preventing food safety incidents.
Supply Chain Manager (Food Import Focus) Manages the entire food import supply chain, from sourcing to delivery, integrating food safety protocols at every stage. Prioritizes regulatory compliance.
Compliance Officer (Food Safety - Imports) Ensures the business adheres to all relevant food safety legislation and best practices related to food imports. Develops and implements compliance programs.

Key facts about Certified Professional in Food Safety for Food Importers

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Becoming a Certified Professional in Food Safety for Food Importers signifies a significant commitment to upholding the highest standards within the global food industry. This certification program provides comprehensive training in food safety regulations, import procedures, and risk management practices.


Learning outcomes for this crucial certification include a thorough understanding of the Food Safety Modernization Act (FSMA), the complexities of foreign supplier verification programs (FSVP), and the intricacies of food import regulations. Participants gain practical skills in hazard analysis and critical control points (HACCP) implementation, critical for preventing foodborne illnesses.


The duration of the Certified Professional in Food Safety for Food Importers program varies depending on the provider, typically ranging from a few days to several weeks of intensive training, often incorporating online modules and in-person sessions. The program's rigorous nature ensures participants are adequately prepared for the challenges of food import safety.


Industry relevance is paramount. A Certified Professional in Food Safety for Food Importers designation demonstrates a commitment to compliance and enhances professional credibility. This certification is highly sought after by food import companies, government agencies, and auditing firms, providing a significant competitive advantage in a demanding marketplace. Successful completion significantly improves job prospects and career advancement opportunities within food safety and quality management.


In conclusion, the Certified Professional in Food Safety for Food Importers certification is an invaluable asset for individuals seeking to advance their careers in the demanding field of global food safety and quality control. Its comprehensive curriculum, practical application focus, and industry recognition make it a worthwhile investment.

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Why this course?

Certified Professional in Food Safety (CPFS) is increasingly significant for UK food importers navigating today's complex regulatory landscape. The UK imported £49.4 billion worth of food and drink in 2022, highlighting the crucial role of robust food safety protocols. A CPFS certification demonstrates a commitment to maintaining high standards, mitigating risks, and complying with stringent UK regulations, such as those set by the Food Standards Agency (FSA).

The rising demand for transparency and traceability in the food supply chain further underscores the value of CPFS. Consumers are increasingly aware of food safety issues, demanding assurance regarding the origin and safety of imported products. A CPFS professional is equipped to manage these expectations, minimizing potential liabilities and ensuring business continuity. This specialized training and certification provide a competitive edge in a market where food safety is paramount.

Year Value (£ Billion)
2021 47.8
2022 49.4

Who should enrol in Certified Professional in Food Safety for Food Importers?

Ideal Audience for Certified Professional in Food Safety for Food Importers Description
Food Importers Professionals responsible for importing food products into the UK, ensuring compliance with UK food safety regulations and minimizing risks. This includes those working in quality control, supply chain management, and logistics within the food import sector.
Quality Control Managers Individuals overseeing quality assurance and food safety protocols in import businesses, needing to demonstrate competency in handling international food standards and UK regulations. The UK imported over £40 billion worth of food and drink in 2022, highlighting the crucial need for robust quality control.
Supply Chain Professionals Those involved in the management and oversight of food import supply chains, requiring expertise in risk assessment, traceability, and compliance to ensure the safe transit and handling of imported food products.
Logistics and Operations Managers Professionals responsible for the efficient and safe movement of imported food products, from origin to UK destinations, needing skills in import documentation, due diligence and effective crisis management.