Certified Specialist Programme in Food Quality Auditing

Thursday, 11 September 2025 18:27:35

International applicants and their qualifications are accepted

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Overview

Overview

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Certified Specialist Programme in Food Quality Auditing equips professionals with essential skills in food safety and quality management systems.


This intensive programme covers food safety auditing, HACCP principles, and quality control procedures.


Ideal for food industry professionals, quality auditors, and those seeking career advancement in food safety.


The Certified Specialist Programme in Food Quality Auditing provides practical, hands-on training and certification.


Gain valuable expertise in regulatory compliance, risk assessment, and corrective actions. Food Quality Auditing certification enhances your resume and career prospects.


Learn more and enroll today! Explore the Certified Specialist Programme in Food Quality Auditing now.

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Food Quality Auditing Certified Specialist Programme equips you with the skills and knowledge to excel in this critical field. Gain expertise in HACCP, GMP, and ISO 22000 standards. This comprehensive programme offers practical training, including real-world case studies and mock audits. Boost your career prospects with internationally recognized certification, opening doors to exciting roles in food safety and quality management. Become a sought-after food quality auditor and elevate your career with this in-depth Food Quality Auditing programme. Develop superior analytical skills and lead successful audits.

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Entry requirements

The program operates on an open enrollment basis, and there are no specific entry requirements. Individuals with a genuine interest in the subject matter are welcome to participate.

International applicants and their qualifications are accepted.

Step into a transformative journey at LSIB, where you'll become part of a vibrant community of students from over 157 nationalities.

At LSIB, we are a global family. When you join us, your qualifications are recognized and accepted, making you a valued member of our diverse, internationally connected community.

Course Content

• Food Safety Management Systems (FSMS) and Auditing Principles
• Hazard Analysis and Critical Control Points (HACCP) Auditing
• Food Quality Auditing Techniques and Methodologies
• Legal and Regulatory Compliance in Food Auditing (including food labeling regulations)
• Internal and External Food Audits: Planning and Execution
• Food Quality Auditing Reporting and Corrective Actions
• Good Manufacturing Practices (GMP) and Good Hygiene Practices (GHP) Auditing
• Food Allergens and Traceability Auditing
• Food Microbiology and its relevance to Food Quality Auditing
• Developing and Implementing a Food Quality Management System (FQMS)

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration & course fee

The programme is available in two duration modes:

1 month (Fast-track mode): 140
2 months (Standard mode): 90

Our course fee is up to 40% cheaper than most universities and colleges.

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Awarding body

The programme is awarded by London School of International Business. This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

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  • Start this course anytime from anywhere.
  • 1. Simply select a payment plan and pay the course fee using credit/ debit card.
  • 2. Course starts
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Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Certified Specialist Programme in Food Quality Auditing: UK Career Outlook

Become a vital part of the UK's thriving food industry with our comprehensive Food Quality Auditing training. This programme equips you with the in-demand skills to launch a successful career. Explore the exciting opportunities:

Role Description
Food Quality Auditor Conducting thorough audits, ensuring compliance with food safety regulations and quality standards. A high-demand role requiring meticulous attention to detail.
Food Safety Manager Developing and implementing food safety management systems, including HACCP plans, ensuring a safe and compliant food production environment. Key role in large-scale food businesses.
Quality Control Specialist (Food) Monitoring and inspecting food products throughout the production process, identifying and resolving quality issues. A critical role for maintaining product excellence.
Food Quality Assurance Manager Overseeing all aspects of food quality assurance, from sourcing raw materials to final product delivery. A leadership position requiring strong management and technical skills.

Key facts about Certified Specialist Programme in Food Quality Auditing

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The Certified Specialist Programme in Food Quality Auditing equips professionals with the necessary skills to conduct comprehensive food safety and quality audits. Participants will gain a deep understanding of international food safety standards and best practices.


Learning outcomes include mastering audit techniques, interpreting audit findings, developing corrective actions, and effectively communicating audit results. The programme covers critical aspects of food safety management systems (FSMS), including HACCP, GMP, and other relevant regulations. This ensures graduates are well-versed in food quality and safety regulations.


The duration of the Certified Specialist Programme in Food Quality Auditing varies depending on the specific provider, but typically ranges from a few days to several weeks, often delivered through a blended learning approach combining online modules and practical workshops. This flexible format caters to busy professionals needing professional development.


This certification holds significant industry relevance, enhancing career prospects across the food supply chain. From food manufacturers and processors to retailers and regulatory bodies, the demand for qualified food quality auditors is consistently high. Graduates are highly sought after by organizations prioritizing food safety and quality assurance, and are therefore highly employable.


The programme's practical focus on food safety auditing procedures makes it highly valuable, ensuring participants gain the confidence and competence to excel in this crucial field. Upon successful completion, graduates receive a globally recognized certification, adding significant weight to their CVs.


In summary, a Certified Specialist Programme in Food Quality Auditing provides a comprehensive and practical approach to developing the skills and knowledge necessary for a successful career in food quality and safety. The programme also fosters the development of skills relating to internal audits, supplier audits, and regulatory compliance.

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Why this course?

Certified Specialist Programme in Food Quality Auditing is increasingly significant in the UK's competitive food industry. The UK's food and beverage sector contributes significantly to the national economy, with recent reports highlighting a growing demand for qualified food safety and quality professionals. A 2023 report by the Food Standards Agency indicated a 15% increase in food businesses seeking external audits, driving the need for certified specialists. This upswing reflects heightened consumer awareness and stricter regulatory compliance demands. Successfully completing a Certified Specialist Programme demonstrates a commitment to robust food safety management systems, crucial for maintaining consumer trust and complying with regulations like the Food Safety Act 1990.

Year Demand for Certified Auditors
2022 10,000
2023 11,500

Who should enrol in Certified Specialist Programme in Food Quality Auditing?

Ideal Candidate Profile Key Skills & Experience
Our Certified Specialist Programme in Food Quality Auditing is perfect for food industry professionals seeking career advancement. In the UK, the food and beverage industry employs over 4 million people, with a significant demand for skilled quality assurance personnel. Experience in food manufacturing, processing, or supply chain management is beneficial. Strong understanding of food safety regulations (e.g., HACCP, BRC), auditing procedures, and quality management systems (e.g., ISO 9001) are highly desirable. Analytical skills, attention to detail, and excellent communication are crucial for effective food quality audits.
This programme is ideal for those aspiring to roles like Quality Auditors, Food Safety Managers, and Compliance Officers. The UK's commitment to stringent food safety standards creates significant opportunities for certified professionals. Proficiency in data analysis, report writing, and presenting findings to senior management are essential skills for success. Experience with various auditing methodologies and the ability to identify and resolve non-conformances will be highly valued.