Certified Specialist Programme in Food Safety for Food Safety Coaches

Thursday, 19 February 2026 16:39:21

International applicants and their qualifications are accepted

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Overview

Overview

Certified Specialist Programme in Food Safety is designed for aspiring and current Food Safety Coaches. This intensive program enhances your food safety expertise.


Learn advanced food safety management techniques. Master HACCP principles and food hygiene practices. The program builds your confidence in food safety auditing and training.


Become a highly sought-after Certified Specialist in Food Safety. This food safety certification boosts your career prospects. Elevate your coaching skills and impact.


Enroll now and transform your food safety coaching career. Explore the program details and secure your place today!

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Certified Specialist Programme in Food Safety is designed for aspiring and current Food Safety Coaches seeking advanced expertise. This intensive program provides in-depth knowledge of HACCP, food legislation, and auditing techniques, boosting your career prospects significantly. Gain practical skills in risk assessment and management, enhancing your client services. The programme features interactive workshops and real-world case studies, ensuring you are job-ready. Become a sought-after food safety consultant with this Certified Specialist Programme in Food Safety, unlocking new career opportunities and higher earning potential. Elevate your food safety coaching expertise today!

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Entry requirements

The program operates on an open enrollment basis, and there are no specific entry requirements. Individuals with a genuine interest in the subject matter are welcome to participate.

International applicants and their qualifications are accepted.

Step into a transformative journey at LSIB, where you'll become part of a vibrant community of students from over 157 nationalities.

At LSIB, we are a global family. When you join us, your qualifications are recognized and accepted, making you a valued member of our diverse, internationally connected community.

Course Content

• Food Safety Management Systems (FSMS) and HACCP Principles
• Foodborne Illnesses: Prevention and Control (including *Food Safety* risk assessment)
• Food Hygiene and Sanitation Practices
• Allergen Management and Control
• Food Legislation and Regulatory Compliance
• Food Storage and Temperature Control
• Personal Hygiene and Food Handler Training
• Pest Control and Prevention
• Auditing and Internal Verification in Food Safety

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration & course fee

The programme is available in two duration modes:
1 month (Fast-track mode): 140
2 months (Standard mode): 90

40% Cheaper

Our course fee is up to 40% cheaper than most universities and colleges.

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Awarding body

 The programme is awarded by London School of International Business. This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

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  • Start this course anytime from anywhere.
  • 1. Simply select a payment plan and pay the course fee using credit/ debit card.
  • 2. Course starts
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Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Certified Food Safety Coach Roles (UK) Description
Food Safety Consultant & Trainer Develop and deliver food safety training programs, conduct audits, advise businesses on compliance. High demand for expertise in HACCP and other food safety management systems.
Food Safety Auditor & Inspector Conduct audits and inspections to ensure food businesses adhere to regulations. Requires detailed knowledge of food safety legislation and auditing methodologies. Strong job market with competitive salaries.
Food Safety Manager & Supervisor Implement and maintain food safety management systems within a food business. Oversee hygiene practices and staff training, crucial role in preventing foodborne illnesses. Essential role in many food establishments.
Food Safety Specialist & Advisor Provide specialized advice on food safety issues, including risk assessments, crisis management and allergen control. Expertise in specific areas, such as microbiology or food processing, highly valued. Increasing demand due to stricter regulations.

Key facts about Certified Specialist Programme in Food Safety for Food Safety Coaches

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The Certified Specialist Programme in Food Safety for Food Safety Coaches equips participants with advanced knowledge and practical skills to excel in their roles. This intensive program focuses on developing expertise in food safety management systems, hazard analysis, and critical control points (HACCP).


Learning outcomes include mastering food safety regulations, conducting effective food safety audits, and implementing robust preventative measures. Participants will gain proficiency in training methodologies and become confident in delivering engaging food safety coaching sessions to diverse audiences, enhancing food safety culture and compliance within organizations.


The programme duration is typically tailored to meet individual needs but often spans several weeks or months, delivered through a blended learning approach combining online modules and practical workshops. This flexible structure ensures accessibility while maintaining rigorous standards.


This Certified Specialist Programme in Food Safety is highly relevant to the food industry, catering to diverse sectors including manufacturing, processing, retail, and catering. Graduates are equipped to advise on food safety legislation, develop comprehensive food safety plans, and implement best practices for food hygiene, minimizing risks and enhancing consumer confidence. This comprehensive training program covers topics such as food microbiology, allergen management, and pest control, making graduates highly sought after in the industry.


The certification demonstrates a high level of competence in food safety, enhancing career prospects and offering a competitive advantage in a rapidly evolving industry. The program aligns perfectly with international food safety standards, ensuring global applicability of the learned skills and knowledge. Graduates contribute to improved food safety practices, enhancing public health and safety across various sectors.

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Why this course?

The Certified Specialist Programme in Food Safety is increasingly significant for Food Safety Coaches in the UK’s competitive market. With the Food Standards Agency reporting a 15% increase in food poisoning incidents linked to non-compliance in 2022 (hypothetical statistic – replace with actual data if available), the demand for highly qualified professionals is soaring. This programme equips coaches with the advanced knowledge and skills necessary to navigate complex food safety regulations, such as those outlined in the Food Safety Act 1990, and effectively train food handlers. This includes understanding Hazard Analysis and Critical Control Points (HACCP) principles and implementing robust food safety management systems. The certification offers a competitive edge, demonstrating a commitment to excellence and enhancing credibility amongst clients. Successful completion signifies a deep understanding of food safety legislation, risk assessment, and preventative measures, directly addressing current industry needs for improved food safety practices.

Year Food Poisoning Incidents (Hypothetical)
2021 1000
2022 1150

Who should enrol in Certified Specialist Programme in Food Safety for Food Safety Coaches?

Ideal Audience for the Certified Specialist Programme in Food Safety Description
Food Safety Coaches Experienced professionals seeking to enhance their expertise in food safety management and training. Many UK food businesses rely on robust food safety plans, meaning a qualified coach is invaluable.
Existing Food Safety Trainers Individuals already delivering food safety training who want to upskill and become certified specialists, potentially attracting more clients with their enhanced qualifications. The UK's high standards demand continued professional development within the food industry.
Food Business Owners/Managers Those responsible for food safety compliance in their organizations aiming for best practice. Given that over 70% of food businesses in the UK operate within the SME sector, comprehensive food safety management is vital.
Consultants and Auditors Professionals involved in food safety auditing and consultancy needing advanced knowledge to offer comprehensive services. The UK's rigorous food safety regulations demand high levels of competence in this area.