Certified Specialist Programme in Thai Food Traditions

Tuesday, 08 July 2025 19:52:37

International applicants and their qualifications are accepted

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Overview

Overview

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Certified Specialist Programme in Thai Food Traditions offers a deep dive into authentic Thai culinary arts.


This program explores Thai cuisine's rich history and regional variations.


Learn about essential ingredients, cooking techniques, and culinary traditions. It’s perfect for food enthusiasts, aspiring chefs, and anyone passionate about Thai food.


Gain practical skills and in-depth knowledge. Become a Certified Specialist in Thai Food Traditions.


Explore the diverse flavors and cultural significance of Thai gastronomy. Enhance your expertise and impress with your knowledge.


Enroll now and embark on this flavorful journey!

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Certified Specialist Programme in Thai Food Traditions offers an immersive journey into Thailand's culinary heritage. This unique program provides hands-on training in authentic Thai cooking techniques, including regional specialties and traditional food preparation. Gain expert knowledge of Thai ingredients, spices, and culinary history. Boost your career prospects as a chef, food writer, or culinary consultant. Upon completion of the Certified Specialist Programme in Thai Food Traditions, you'll receive a prestigious certification, showcasing your mastery of Thai cuisine and culinary arts. Enroll now and unlock a world of flavour!

Entry requirements

The program operates on an open enrollment basis, and there are no specific entry requirements. Individuals with a genuine interest in the subject matter are welcome to participate.

International applicants and their qualifications are accepted.

Step into a transformative journey at LSIB, where you'll become part of a vibrant community of students from over 157 nationalities.

At LSIB, we are a global family. When you join us, your qualifications are recognized and accepted, making you a valued member of our diverse, internationally connected community.

Course Content

• Thai Culinary History and Regional Variations
• Essential Thai Ingredients and Their Sourcing (with focus on sustainability)
• Mastering Fundamental Thai Cooking Techniques (knife skills, wok hei, balancing flavors)
• Authentic Thai Soup Preparation: Tom Yum, Tom Kha, and beyond
• The Art of Thai Curry Pastes and their Applications
• Balanced Flavors in Thai Cuisine: Sweet, Sour, Salty, Spicy, and Bitter
• Vegetarian and Vegan Thai Cuisine
• Thai Food Presentation and Plating
• Introduction to Thai Desserts and Sweets
• Thai Food Traditions and Etiquette

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration & course fee

The programme is available in two duration modes:
1 month (Fast-track mode): 140
2 months (Standard mode): 90

40% Cheaper

Our course fee is up to 40% cheaper than most universities and colleges.

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Awarding body

 The programme is awarded by London School of International Business. This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

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  • Start this course anytime from anywhere.
  • 1. Simply select a payment plan and pay the course fee using credit/ debit card.
  • 2. Course starts
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Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Career Role (Thai Culinary Specialist) Description
Thai Chef (Experienced) Lead kitchen operations in renowned Thai restaurants; menu development, staff training, and quality control are key. High demand for expertise in authentic regional Thai cuisines.
Thai Cuisine Consultant Advise restaurants and food businesses on menu creation, ingredient sourcing, and authentic Thai culinary techniques. Strong understanding of Thai food traditions is essential.
Thai Cooking Instructor Teach authentic Thai cooking techniques and recipes to diverse audiences; curriculum development and engaging teaching methodologies are crucial. Passion for sharing Thai culinary heritage is a must.
Food Writer/Blogger (Thai Focus) Create engaging content on Thai food, culture, and recipes; strong writing skills, culinary knowledge, and digital marketing savvy are essential. Opportunities for freelance or employed positions exist.

Key facts about Certified Specialist Programme in Thai Food Traditions

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The Certified Specialist Programme in Thai Food Traditions offers a comprehensive exploration of Thai culinary arts, encompassing history, regional variations, and modern interpretations. Participants gain a deep understanding of authentic techniques and ingredients, crucial for professional success in the food industry.


Learning outcomes include mastering fundamental Thai cooking techniques, identifying and sourcing high-quality ingredients, understanding the cultural context of Thai cuisine, and developing menu planning and presentation skills. Graduates will be equipped to confidently work in diverse culinary settings, from fine dining establishments to food media.


The programme duration typically spans several months, with a blend of theoretical and practical sessions. Hands-on workshops focusing on specific dishes and culinary styles ensure a practical, immersive learning experience. This intensive approach facilitates rapid skill development and prepares participants for immediate employment.


Industry relevance is paramount. The Certified Specialist Programme in Thai Food Traditions directly addresses the growing demand for skilled Thai chefs and culinary professionals globally. Graduates are highly sought after by restaurants, catering companies, food consultancies, and hospitality businesses, enhancing career prospects within the thriving culinary tourism sector.


This intensive program in Thai food, including its cultural significance and culinary heritage, provides a strong foundation for a rewarding career in the culinary arts. Students will receive practical training in Thai cooking techniques and gain valuable skills applicable in various culinary roles.


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Why this course?

The Certified Specialist Programme in Thai Food Traditions is increasingly significant in today's UK market. With the UK's booming food tourism sector and a growing appetite for authentic culinary experiences, professionals with verified expertise in Thai cuisine are highly sought after. According to the Office for National Statistics, the hospitality sector in the UK employed approximately 2 million people in 2022. This growth highlights the significant demand for skilled chefs, restaurateurs, and food service professionals. A certification program like this bridges the gap between passion and professional recognition, enhancing employability and career progression prospects.

Category Percentage Growth
Thai Restaurants 15%
Food Tourism 20%

Who should enrol in Certified Specialist Programme in Thai Food Traditions?

Ideal Audience for the Certified Specialist Programme in Thai Food Traditions Description
Aspiring Thai Food Professionals Individuals seeking to elevate their culinary expertise in Thai cuisine, including chefs, cooks, and food enthusiasts aiming for career advancement. (UK's growing interest in international cuisine presents a significant opportunity.)
Food Writers & Bloggers Journalists, bloggers, and content creators focused on food, travel, or culture who want to enhance their authenticity and knowledge of Thai culinary heritage. This programme offers in-depth understanding of Thai ingredients and techniques.
Food Tourism Enthusiasts Travel professionals and individuals fascinated by Thai culture, seeking a deeper appreciation and understanding of Thai food traditions for enriching travel experiences. Learning directly from certified specialists is invaluable.
Culinary Educators Teachers and instructors who want to enrich their Thai cooking classes with authentic knowledge and expertise. With the growing popularity of Thai food in the UK, this presents a high demand for qualified instructors.