Global Certificate Course in Food Safety and Quality Management

Wednesday, 10 September 2025 19:06:30

International applicants and their qualifications are accepted

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Overview

Overview

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Global Certificate Course in Food Safety and Quality Management equips you with essential food safety knowledge and skills.


This comprehensive course covers HACCP principles, food hygiene, and quality control procedures.


Designed for food industry professionals, including managers, supervisors, and employees, this Global Certificate Course in Food Safety and Quality Management enhances your expertise.


Learn to implement effective food safety systems, minimize risks, and ensure product quality.


Gain a globally recognized certificate, boosting your career prospects.


The Global Certificate Course in Food Safety and Quality Management is your pathway to excellence in food safety.


Enroll today and advance your career in the food industry. Explore the course details now!

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Food Safety and Quality Management is a global certificate course equipping you with essential skills for a thriving career in the food industry. Gain practical knowledge in HACCP, GMP, and food quality control, enhancing your employability. This comprehensive course covers food microbiology, food laws, and risk assessment, providing a competitive edge. Boost your career prospects in quality assurance, food production, and regulatory affairs. Internationally recognized certification validates your expertise, opening doors to global opportunities. Enroll now and elevate your food safety and quality management expertise!

Entry requirements

The program operates on an open enrollment basis, and there are no specific entry requirements. Individuals with a genuine interest in the subject matter are welcome to participate.

International applicants and their qualifications are accepted.

Step into a transformative journey at LSIB, where you'll become part of a vibrant community of students from over 157 nationalities.

At LSIB, we are a global family. When you join us, your qualifications are recognized and accepted, making you a valued member of our diverse, internationally connected community.

Course Content

• Introduction to Food Safety and Quality Management Systems
• Hazard Analysis and Critical Control Points (HACCP) Principles
• Food Microbiology and Foodborne Illnesses
• Good Manufacturing Practices (GMP) and Good Hygiene Practices (GHP)
• Food Safety Legislation and Regulations
• Food Allergens and Management
• Internal Audits and Food Safety Management Systems (FSMS)
• Food Traceability and Recall Procedures
• Food Packaging and Storage
• Developing a Food Safety Culture

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration & course fee

The programme is available in two duration modes:

1 month (Fast-track mode): 140
2 months (Standard mode): 90

Our course fee is up to 40% cheaper than most universities and colleges.

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Awarding body

The programme is awarded by London School of International Business. This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

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  • Start this course anytime from anywhere.
  • 1. Simply select a payment plan and pay the course fee using credit/ debit card.
  • 2. Course starts
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Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Global Certificate in Food Safety & Quality Management: UK Career Outlook

Unlock a rewarding career in the thriving UK food industry with our comprehensive certificate. Explore exciting opportunities and boost your earning potential.

Career Role Description
Food Safety Manager Develop and implement food safety systems, ensuring compliance with regulations. High demand, excellent prospects.
Quality Control Inspector (Food) Monitor production processes, ensuring quality and safety standards are met throughout the supply chain. Essential role in food manufacturing.
Food Technologist Research and develop new food products, optimizing quality and safety throughout production. Highly skilled, high earning potential.
HACCP Auditor Conduct Hazard Analysis and Critical Control Point audits, ensuring food safety protocols are followed. Growing demand for certified professionals.

Key facts about Global Certificate Course in Food Safety and Quality Management

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A Global Certificate Course in Food Safety and Quality Management equips participants with the essential knowledge and skills to excel in the food industry. The course delves into crucial areas like HACCP, GMP, and food hygiene, ensuring graduates are well-versed in best practices.


Learning outcomes include a comprehensive understanding of food safety regulations, risk assessment procedures, and quality control methodologies. Students develop practical skills in implementing and auditing food safety management systems, ultimately improving food safety and quality within organizations. This Global Certificate Course in Food Safety and Quality Management is highly valuable to professionals already working in the sector and those seeking entry.


The duration of the Global Certificate Course in Food Safety and Quality Management varies depending on the provider, but typically ranges from a few weeks to several months of part-time study. This flexible approach accommodates working professionals and allows for self-paced learning. Online modules are often incorporated, enhancing accessibility and convenience.


This certification holds significant industry relevance, making graduates highly sought after by food manufacturers, processors, retailers, and restaurants. The course directly addresses the increasing demand for qualified professionals capable of ensuring compliance with stringent food safety standards and maintaining high product quality. Employability is significantly boosted upon successful completion of this program, covering aspects of food technology, supply chain management, and quality assurance.


Furthermore, the Global Certificate Course in Food Safety and Quality Management contributes to career advancement opportunities within the food and beverage sector, opening doors to supervisory and managerial roles. It demonstrates a commitment to professional development and enhances credibility within the industry.


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Why this course?

A Global Certificate Course in Food Safety and Quality Management is increasingly significant in today’s competitive market. The UK food industry, valued at £287 billion in 2022, faces stringent regulations and growing consumer demand for safe and high-quality products. This necessitates a skilled workforce proficient in food safety management systems like HACCP.

According to the Food Standards Agency, approximately 1.3 million cases of foodborne illnesses occur annually in the UK, highlighting the critical need for robust food safety practices. This course equips learners with the knowledge and skills to mitigate risks, adhere to legal requirements, and improve operational efficiency. It addresses current trends like increasing traceability demands and global food supply chain complexities.

Statistic Value
Annual Foodborne Illness Cases (millions) 1.3
UK Food Industry Value (2022, £ billion) 287

Who should enrol in Global Certificate Course in Food Safety and Quality Management?

Ideal Audience for Global Certificate Course in Food Safety and Quality Management
This Global Certificate Course in Food Safety and Quality Management is perfect for individuals striving for career advancement in the food industry. In the UK alone, the food and drink manufacturing industry employs hundreds of thousands, with continuous demand for skilled professionals in quality control and food safety management. Are you a food production worker aiming to improve your skillset and HACCP understanding? Perhaps you're a supervisor wanting to enhance your team's food safety practices and compliance knowledge? This comprehensive course also benefits aspiring food safety managers, quality assurance specialists, and entrepreneurs launching food-related businesses. Gain the internationally recognised qualifications needed for a successful career in this vital sector.