Global Certificate Course in Lebanese Food Industry

Tuesday, 24 February 2026 07:40:36

International applicants and their qualifications are accepted

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Overview

Overview

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Lebanese Food Industry: This Global Certificate Course provides a comprehensive overview of Lebanon's vibrant culinary sector.


Explore culinary traditions, food production, and export regulations.


Ideal for aspiring entrepreneurs, food professionals, and anyone passionate about Lebanese cuisine.


Gain insights into supply chains, marketing strategies, and food safety within the Lebanese Food Industry.


The Lebanese Food Industry course equips you with practical knowledge and valuable skills.


Enroll now and unlock the secrets of success in this dynamic industry!

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Global Certificate Course in Lebanese Food Industry offers a unique opportunity to master the art of Lebanese cuisine and the intricacies of its thriving food industry. This comprehensive course provides hands-on training in traditional Lebanese cooking techniques, modern food safety practices, and business management skills crucial for success. Gain valuable culinary expertise and boost your career prospects in the global food sector, including catering, restaurants, and food export. Lebanese food is experiencing a surge in global popularity, making this certificate a highly sought-after credential for aspiring food professionals worldwide.

Entry requirements

The program operates on an open enrollment basis, and there are no specific entry requirements. Individuals with a genuine interest in the subject matter are welcome to participate.

International applicants and their qualifications are accepted.

Step into a transformative journey at LSIB, where you'll become part of a vibrant community of students from over 157 nationalities.

At LSIB, we are a global family. When you join us, your qualifications are recognized and accepted, making you a valued member of our diverse, internationally connected community.

Course Content

• Lebanese Cuisine: An Introduction
• Hygienic Practices and Food Safety in the Lebanese Food Industry
• Traditional Lebanese Baking Techniques & Recipes (Bread, Sweets)
• Understanding Lebanese Culinary Herbs & Spices
• Principles of Lebanese Meat Preparation & Curing
• Marketing & Distribution of Lebanese Food Products
• Lebanese Food Industry Regulations and Compliance
• Entrepreneurship in the Lebanese Food Sector

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration & course fee

The programme is available in two duration modes:

1 month (Fast-track mode): 140
2 months (Standard mode): 90

Our course fee is up to 40% cheaper than most universities and colleges.

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Awarding body

The programme is awarded by London School of International Business. This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

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  • Start this course anytime from anywhere.
  • 1. Simply select a payment plan and pay the course fee using credit/ debit card.
  • 2. Course starts
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Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Career Role Description
Lebanese Food Chef (UK) Experienced chefs specializing in authentic Lebanese cuisine; high demand for skilled professionals in the UK's vibrant culinary scene.
Lebanese Restaurant Manager (UK) Manage and oversee the daily operations of Lebanese restaurants; requires strong leadership, business acumen, and knowledge of the UK hospitality sector.
Lebanese Food Production Manager (UK) Oversees the production and quality control of Lebanese food products for wholesale or retail; crucial for companies catering to the growing demand for Lebanese food.
Lebanese Culinary Consultant (UK) Provides expert advice on Lebanese cuisine, menus, and culinary techniques to restaurants and food businesses; requires deep knowledge and experience.

Key facts about Global Certificate Course in Lebanese Food Industry

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This Global Certificate Course in Lebanese Food Industry provides comprehensive training in the culinary arts and business aspects of Lebanon's thriving food sector. Participants will gain practical skills and theoretical knowledge, equipping them for success in this dynamic market.


Learning outcomes include mastering traditional Lebanese recipes, understanding food safety and hygiene regulations (HACCP), and developing essential business skills such as marketing and restaurant management. The curriculum incorporates modern culinary techniques alongside heritage recipes, ensuring a well-rounded education.


The course duration is typically structured across several weeks or months, with a flexible schedule accommodating diverse learning needs. The exact length may vary depending on the specific program selected. Hands-on experience is emphasized throughout the program, including practical sessions in professional kitchens and potential industry placements.


The Global Certificate Course in Lebanese Food Industry is highly relevant to aspiring chefs, food entrepreneurs, and hospitality professionals. Graduates will be well-prepared for employment in restaurants, catering companies, food production facilities, and other food-related businesses within Lebanon and internationally. The program fosters intercultural understanding and promotes the appreciation of Lebanese cuisine on a global scale.


This internationally recognized certificate enhances career prospects and provides a competitive edge in the global culinary landscape. It is designed to meet the industry's demands for skilled and knowledgeable professionals, ensuring its graduates are well-equipped to navigate the challenges and opportunities within the vibrant Lebanese food industry and beyond.

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Why this course?

A Global Certificate Course in Lebanese Food Industry is increasingly significant in today's market, reflecting the growing global demand for authentic and high-quality Lebanese cuisine. The UK, a major hub for diverse culinary experiences, showcases this trend. According to recent data, the UK’s food service industry generated £170 billion in revenue in 2022, with a significant portion attributed to international cuisine. This signifies a lucrative opportunity for professionals trained in Lebanese food preparation and business management.

Category Percentage Growth (2021-2022)
Middle Eastern Restaurants 15%
Online Lebanese Food Delivery 22%

Who should enrol in Global Certificate Course in Lebanese Food Industry?

Ideal Audience for Global Certificate Course in Lebanese Food Industry
This Global Certificate Course is perfect for aspiring and current food industry professionals seeking to specialize in the vibrant Lebanese culinary scene. Are you passionate about Lebanese cuisine and its rich history? Do you dream of mastering the art of preparing authentic dishes or managing a successful Lebanese restaurant or food business? Perhaps you’re already working in the UK food industry (where the restaurant sector employs X million people, *insert UK statistic here*) and wish to expand your skills and knowledge with a new cuisine? Then this course is your gateway to success. Whether you're a chef, restaurant owner, food entrepreneur, or simply a culinary enthusiast with a passion for Lebanese flavors, this comprehensive program will equip you with the skills and knowledge necessary to thrive.