Global Certificate Course in Safe Food Handling for Expectant Mothers

Monday, 15 September 2025 12:15:01

International applicants and their qualifications are accepted

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Overview

Overview

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Safe Food Handling is crucial during pregnancy. This Global Certificate Course in Safe Food Handling for Expectant Mothers equips you with essential knowledge for a healthy pregnancy.


Learn about foodborne illnesses and their impact on fetal development. Understand proper food storage, preparation, and cooking techniques.


This course covers pregnancy nutrition and food safety guidelines, helping you make informed choices. Gain confidence in creating a safe and healthy eating environment for yourself and your baby.


The Global Certificate in Safe Food Handling is your guide to a healthier pregnancy. Enroll today and protect your baby's well-being!

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Safe Food Handling is crucial during pregnancy. This Global Certificate Course empowers expectant mothers with essential knowledge to protect their health and that of their developing baby. Learn practical skills in food safety, hygiene, and nutrition during pregnancy. Boost your confidence and ensure optimal fetal development. This comprehensive online course provides flexible learning, convenient access, and internationally recognized certification, enhancing career prospects in health-related fields or simply enriching your personal life. Enroll now in our Global Certificate Course in Safe Food Handling for Expectant Mothers!

Entry requirements

The program operates on an open enrollment basis, and there are no specific entry requirements. Individuals with a genuine interest in the subject matter are welcome to participate.

International applicants and their qualifications are accepted.

Step into a transformative journey at LSIB, where you'll become part of a vibrant community of students from over 157 nationalities.

At LSIB, we are a global family. When you join us, your qualifications are recognized and accepted, making you a valued member of our diverse, internationally connected community.

Course Content

• Understanding Foodborne Illnesses and their Impact on Pregnancy
• Safe Food Handling Practices: Preventing Listeria and other pathogens
• Nutritional Needs During Pregnancy: Balancing Diet and Food Safety
• Kitchen Hygiene and Sanitation for Expectant Mothers
• Safe Food Storage and Temperature Control
• Cooking Temperatures and Food Safety for Pregnant Women
• Reading Food Labels and Understanding Expiration Dates
• Avoiding Risky Foods During Pregnancy: A Comprehensive Guide
• Safe Food Handling Practices When Eating Out
• Recognizing and Responding to Food Poisoning During Pregnancy

Assessment

The evaluation process is conducted through the submission of assignments, and there are no written examinations involved.

Fee and Payment Plans

30 to 40% Cheaper than most Universities and Colleges

Duration & course fee

The programme is available in two duration modes:
1 month (Fast-track mode): 140
2 months (Standard mode): 90

40% Cheaper

Our course fee is up to 40% cheaper than most universities and colleges.

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Awarding body

 The programme is awarded by London School of International Business. This program is not intended to replace or serve as an equivalent to obtaining a formal degree or diploma. It should be noted that this course is not accredited by a recognised awarding body or regulated by an authorised institution/ body.

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  • Start this course anytime from anywhere.
  • 1. Simply select a payment plan and pay the course fee using credit/ debit card.
  • 2. Course starts
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Got questions? Get in touch

Chat with us: Click the live chat button

+44 75 2064 7455

admissions@lsib.co.uk

+44 (0) 20 3608 0144



Career path

Career Role (Safe Food Handling & Maternity) Description
Food Safety Officer (Maternity Support) Ensuring safe food practices in various settings, with tailored maternity leave policies and support. High demand for skilled professionals.
Registered Nutritionist (Pregnancy & Lactation) Providing expert dietary advice to pregnant women, emphasizing safe food handling and nutrition during pregnancy. Growing career field.
Health & Safety Consultant (Maternity Focus) Specializing in food safety regulations and workplace safety, particularly addressing the needs of pregnant employees. Excellent salary potential.
Food Hygiene Trainer (Pregnancy-Aware) Delivering training on safe food handling practices, incorporating considerations for pregnant individuals. Increasing need for certified trainers.

Key facts about Global Certificate Course in Safe Food Handling for Expectant Mothers

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This Global Certificate Course in Safe Food Handling for Expectant Mothers equips participants with crucial knowledge and skills to ensure a healthy pregnancy and prevent foodborne illnesses. The course emphasizes practical application and covers essential food safety principles tailored specifically for pregnant women.


Learning outcomes include understanding foodborne illness risks during pregnancy, mastering safe food preparation techniques, recognizing and managing common food hazards, and applying effective food storage and handling practices. Participants will gain confidence in making informed decisions about food safety throughout their pregnancy.


The course duration is typically flexible, allowing participants to complete the modules at their own pace. This online format offers convenience and accessibility, fitting easily into a busy schedule. The self-paced learning structure ensures thorough comprehension of the material.


This Global Certificate in Safe Food Handling for Expectant Mothers is highly relevant to expectant mothers and their families, promoting healthy pregnancies and reducing risks associated with foodborne illnesses. The certificate can also boost confidence and provide valuable knowledge to enhance overall well-being during this crucial time. This course also supports public health initiatives related to maternal health and food safety.


The program uses interactive modules, practical examples, and readily available resources to foster a comprehensive understanding of food safety principles and their application during pregnancy. It addresses common concerns and provides evidence-based information that's easily understandable.

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Why this course?

A Global Certificate Course in Safe Food Handling for Expectant Mothers is increasingly significant in today's UK market. Pregnant women are particularly vulnerable to foodborne illnesses, which can have severe consequences for both mother and baby. The Food Standards Agency reports a rise in listeria cases, impacting approximately 170 individuals annually. This underscores the critical need for comprehensive food safety knowledge. This course addresses this need by providing expectant mothers with practical skills and knowledge to minimize risks.

Foodborne Illness Cases (approx.)
Listeria 170
Salmonella 10000

Who should enrol in Global Certificate Course in Safe Food Handling for Expectant Mothers?

Ideal Audience Why This Course?
Expectant mothers in the UK, particularly those in their first or second trimester. Gain confidence in food safety practices during pregnancy; minimize risks associated with foodborne illnesses like listeria, which can impact fetal development. According to Public Health England (PHE), listeria is a significant concern for pregnant women.
Partners and family members supporting expectant mothers. Learn to prepare safe and nutritious meals, contributing to the health and well-being of both mother and baby. Improved food hygiene practices at home ensure family-wide protection.
Healthcare professionals (midwives, health visitors) working with expectant mothers. Enhance professional knowledge in food safety and provide better guidance to patients; improve patient outcomes by promoting safe food handling practices.